Strawberry Tart dessert served at Stein Eriksen Lodge

Strawberry Tart

White chocolate & strawberry ganache with sour strawberry gel and crunchy graham cracker. 

Lemon Meringue Pie served at Stein Eriksen Lodge

Lemon Meringue Pie

Meyer lemon ganache with toasted marshmallow enrobed in a dark chocolate shell.

 

Cookies n' Cream dessert served at Stein Eriksen Lodge

Cookies n' Cream

Creamy white chocolate shell with white chocolate and Oreo cookie crumb ganache.

Pistachio Honey dessert served at Stein Eriksen Lodge

Pistachio Honey

Dairy-free pistachio & almond ganache with caramelized honey syrup enrobed in a dark chocolate shell.

 

Chile Mango dessert served at Stein Eriksen Lodge

Chile Mango

Mango and milk chocolate ganache with a spicy Tajin mango jam enrobed in a chocolate shell.

Prickly Pear dessert served at Stein Eriksen Lodge

Prickly Pear*

Raspberry, yuzu and cactus flower ganache with a hint of tequila enrobed in a chocolate shell. 

All chocolates (excluding Strawberry Tart) are gluten-friendly and nut-free. Chocolates are produced in a facility with nut products. *Contains alcohol.