Culinary Excellence

SAVOR CUISINE FOR EVERY PALATE AT OUR PARK CITY RESTAURANTS

Experience tastes as bold and breathtaking as the mountain vistas that surround you. Relax in comfort next to a cozy fire while perusing the seasonally inspired and expertly curated menus. From traditional Norwegian cuisine to American classics, our highly acclaimed culinary team upholds award-winning standards with every dish. Room service is available 24 hours a day.

 

Halibut with pickled vegetables dish served in Glitretind Restaurant at Stein Eriksen Lodge

Glitretind Restaurant

Open daily for dinner, a warm and comfortable environment is framed by stunning views of Deer Valley.

Sandwich served with green leaves at Stein Eriksen Lodge

Troll Hallen

Troll Hallen in Park City offers the perfect mountain setting. Enjoy seasonal spirits ​by the fire while taking in the lively après entertainment and breathtaking scenery.

Stein Alpenglobes

A magical year-round outdoor dining experience that pairs beautifully with the stunning mountain views and our award-winning culinary offerings.

A person holding a plate of sushi and various other food items at Stein Eriksen Lodge

Stein's Famous Sunday Brunch

Stein Eriksen Lodge is home to one of the best Sunday Brunches in the state. Featuring menu favorites and specials created by VP of Food and Beverage Operations and Corporate Chef Zane Holmquist and Executive Chef Jonathon Miller.

Champions Club

This 3,500-square-foot entertainment center is perfect for the whole family. A relaxed restaurant serves up casual food such as pizza, wings and burgers as well as and drink options. Bar seating available.

First Tracks Kaffe

At the mountainside coffee bar, guests can indulge in a cup of Stein's signature blend coffee, gourmet hot chocolate, espresso drinks, and house-made pastries.​ Be sure to grab a box of our Steins Bon Bons. 

Scallop dish served at Stein Eriksen Lodge

Stein Collection Dining

In addition to our exquisite on-site dining options at the Lodge, we offer two additional restaurants that are also located mid-mountain at Deer Valley Resort.

Wine Cellar

The wine collection at Stein Eriksen Lodge tops 20,000 bottles and over 2,100 selections worth over $2.6 million, making it one of the largest and most varied collections in the state.​

Fruits and breakfast pastries served at Stein Eriksen Lodge

Room Service

Our experienced culinary team strives to provide the finest menu offerings, including a full in-room menu and bar packages. To order dial 88 from your room phone.

Stein Eriksen Lodge Glitretind and Troll Hallen

Restaurant Awards & Recognition

Glitretind Restaurant is the proud recipient of major industry awards as well as national and international recognition.
Recent major awards include the following:

 

DiRoNA Award                 2019 Forbes Travelguide                 Wine Spectator Award