Troll Hallen Lounge – Dinner
Starters & Sharers
Shery Spiced Onion Soup - 10
Gruyère & Emmenthaler Cheeses
Shrimp Cocktail - 9
Cocktail sauce, frozen green Tabasco
Stein's Garlic Cheese Fries - 8
Yukon Gold potato wedges, garlic, herbs, Asiago cheese, olive oil, Zane's fry sauce
Cured Meat & Salami Tasting - 25
Serves 2. Handmade pâte, Serrano ham, prosciutto, Barolo and Piccante Salamis, housemade pickles, mustard, olives.
Mussels & Fries - 14
Steamed in Stella Artois, garlic & herbs
Smoked Oregon Blue Cheese & Spinach Dip - 12
Toasted baguette, walnut relish
Smoked Chicken & Mozzarella Flat Bread Pizza - 18
Peppadew peppers, arugula
Yukon Gold Mashed Potatoes - 7
White gravy
Crispy Gravy Balls - 9
Arugula, steak sauce, horseradish aioli
Dinner Plates
Kobe Bavette Steak - 27
French fry salad, housemade steak sauce
Pacific Halibut - 29
Buttered baby potatoes, asparagus, tartar sauce
Artichoke Stuffed with Utah Lamb - 19
Drunken goat cheese, toasted focaccia, green goddess dipping sauce
Shrimp & Grits - 26
Idaho kurizo, tomato
Grilled Chicken Caesar Salad - 14
Asiago croutons, puttanesca relish
Stein's Burger - 14
8 oz Angus Burger, aged white cheddar, crispy onions on sheepherder roll
Turkey & Utah Goat Cheese Sandwich - 14
Arugula, tomato jam on 8-grain seed roll




