Utah's only Forbes five-star Hotel & Spa

7700 Stein Way | P.O. Box 3177
Park City, Utah 84060
Tel - (435) 649-3700 | Res - (800) 453-1302
Email - info@steinlodge.com
DESIGN BY TravelClick


Dining in Deer Valley

Like everything else at Stein Eriksen Lodge Deer Valley, the dining experience is designed to exceed expectations. From Forbes Four-Star dining at the Glitretind to a cozy meal in the comfort of a suite, après-ski appetizers to pre-dinner cocktails, Steins offers dining options to suit every taste.

For more casual cuisine, guests can enjoy the offerings at Troll Hallen. Lighter fare and seasonal spirits are made all the more special by gorgeous views of the Deer Valley Resort runs, casual seating and friendly atmosphere.

In-room dining represents the height of luxury and convenience and is available 24-hours a day.

Wine seminars in the on-site cellar may also be arranged for guests lead by one of the certified sommeliers accompanied by cheese course or canapés.

Stein Eriksen Lodge was one of the first luxury hotels in Utah to offer a weekly Sunday brunch. Hosted in the Four-Star Glitretind restaurant, the brunch features menu favorites and specials created by executive chef Zane Holmquist. Sunday brunch buffet is one of the restaurant's most celebrated offerings. This extravaganza provides a wealth of treats and also features live jazz for diners' pleasure. Along with traditional breakfast items, the buffet includes a carving station, several hot entrees, a variety of salads and starches, shrimp, crab claws, salmon, fresh fruit, fresh crêpes, omelets, house made pastries, and the famous bananas foster.  Sunday brunch is from 11am-2:30pm.  For reservations and pricing, please call 435-645-6455.

**We will be starting our new summer menus for the Glitretind, Troll Hallen Lounge and Room Service on Wednesday, May 20th

Summer Sunday Brunches: begin on April 19th and run through November 29th.  Summer pricing for Sunday brunch will be $40 for Adults and $20 for Kids (5 to 12 yrs.), children under 5 are free.  Brunch hours are 11:00am to 2:30pm.  Live music entertainment begins on Sunday June 7.


For reservations by phone call 435-645-6455